Don't have an account yet? Get the most out of your experience with a personalized all-access pass to everything local on events, music, restaurants, news and more. Texas Traveler was headed to Austin Friday morning with a couple of friends. We'd already stopped at the overflowing Buc-ee's along the way, and managed to secure some fudge samples -- peanut butter, rocky road and cookies and cream, all equally great -- to hold us over. Next up was Salt Lick, the famed BBQ haven in Driftwood with the option for all-you-can-eat brisket, sausage and ribs. And at Salt Lick, you can bring your own beer.